Title: Crock Pot Hashbrowns
Categories: Potato Crockpot Side dish
Yield: 1 Servings

1	pk	Hashbrowns (32 oz)
1	cn	Soup, cream of mushroom
1/2	c	Margarine
1	cn	Soup, cheddar cheese
1	c	Sour cream

Put hashbrowns in crock pot. Mix soups and sour cream together. Pour over hash browns. Cut up margarine and stir into hashbrowns. Cook on low for 4 to 6 hours, stirring occasionally.  Linda Henely, Lake Mills, IA Iowa REC News, May 1992

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